Fish Tikka – BBQ (500g)

This coconut leaf-wrapped otah features 100% fresh blue crab claw meat blended with over 10 types of finely ground spices and rich coconut milk. To give it a true local twist, we’ve infused it with our signature chilli crab sauce. The texture is soft and smooth, and when BBQ-ed, the coconut leaves release a fragrant aroma that enhances the otah’s flavour.

This traditional coconut leaf–wrapped otah is made from a blend of fresh fish paste and more than 10 finely ground spices mixed with rich coconut milk. The result is a soft, smooth texture with an aromatic flavour. When grilled, the coconut leaves release a delightful fragrance that enhances the overall taste of the otah.