A succulent, grass-fed ribeye with perfect marbling and lean, tender meat. Aged for 20 days to enhance its rich, beefy flavour, delivering a melt-in-your-mouth experience with every bite. Grilled to perfection for a smoky, juicy finish.
This succulent beef satay features tender cubes of beef marinated with more than 10 finely ground spices. Grilled to perfection, the meat is soft, juicy, and bursting with flavour. Enjoy it on its own or dip it into our signature finely ground peanut sauce (sold separately at $4 per pack).
